How to store your Fresh Raw cold pressed juice to retain freshness and Nutrients

When it comes to fresh raw cold pressed juice, proper storage is key to retaining its freshness and nutrients. As a product expert in the industry, it is important to understand the best practices for storing your juice to ensure you get the most out of it.

Why is proper storage important?

Fresh raw cold pressed juice is packed with essential vitamins, minerals, and enzymes that can deteriorate quickly when exposed to light, air, and heat. Proper storage helps to slow down this process and preserve the nutritional value of the juice.

What is the best way to store fresh raw cold pressed juice?

The best way to store fresh raw cold pressed juice is in an airtight container in the refrigerator. Make sure the container is made of glass or BPA-free plastic to prevent any harmful chemicals from leaching into the juice.

How long can you store fresh raw cold pressed juice?

It is recommended to consume fresh raw cold pressed juice within 3-4 days of juicing to ensure maximum freshness and nutrient content. After this time, the juice may start to lose its nutritional value and freshness.

Can you freeze fresh raw cold pressed juice?

 If you must freeze the juice, do so in an airtight container and consume it within with 6 months months for the best quality.

Are there any tips for storing fresh raw cold pressed juice?

One tip for storing fresh raw cold pressed juice is to fill the container to the top to minimize air exposure, which can cause oxidation and nutrient loss. Additionally, storing the juice in the back of the refrigerator where it is coldest can help maintain its freshness for longer.

By following these storage tips, you can ensure that your fresh raw cold pressed juice retains its freshness and nutrients, allowing you to enjoy all the health benefits it has to offer.